There is an inimitable, sweet depth to this rub. I think it is the Bourbon infused Cornish Sea Salt. Smoky Bourbon is smoky and rich, profound and honeyed and totally moreish. Combine that with the perfect balance of sugar, spices and herbs and you have something truly extraordinary.
Smoky Bourbon is a very versatile rub, delicious on all meats, but it comes alive on beef and pork.
Ingredients
Brown Sugar, Bourbon Infused Salt, Smoked Paprika, Garlic Powder, Onion Powder, Black Pepper, Parsley
